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Results 31 - 40 of 93 for salmon lemon dill sauce
31. SALMON MOUSSE
Do early in the day. ... Cool. Add mayonnaise, lemon juice and onion; mix well. ... egg white. Add salmon and capers. Beat well. Whip ... roe. Serve with Dill Sauce. Yield: 12 servings. Serve ... time. Yield: 12 servings.
32. SALMON MOUSSE
Serve this molded showpiece when ... ripe olives and lemon wedges). Oil a 6-cup mold; ... juice, onion, Tabasco sauce, paprika, salt and capers, ... and bones from salmon, discard. Place salmon meat ... Cucumber Sauce or Dill Sauce. Makes 8 to 10 servings.
Cook macaroni according to package ... a bowl, mash salmon or tuna, including bones. Add Worcestershire sauce, onions, peas, bell peppers ... process cottage cheese, lemon juice and hot pepper sauce until creamy. Mix in dill. Pour over the salmon ... Serve chilled. Serves 50.
34. COURT BOUILLON
Mix the bouillon ingredients in ... minutes. Remove vegetables, lemon and bay leaf. Simmer salmon steaks in court bouillon covered ... a fork. Mix sauce ingredients together. Serve with salmon ... or chilled. 6 servings.
35. BOO'S DELIGHT
Combine soy sauce, sesame oil, honey, dill weed and lemon juice. Mix well. Generously brush ... fish flakes apart easily when tested with a fork.
36. POACHED SALMON
Put onion and lemon in open skillet with water and heat to boiling. Add salmon, skin side down, bring ... cold with mustard sauce. Mix well, cover and ... use on cold salmon.
Drain and flake salmon, reserving liquid. Combine salmon ... in beaten eggs, lemon juice and reserved salmon liquid. ... Serve hot with sauce. Cook peas according to ... flour, salt and dill weed. Gradually stir milk into ... to sauce; heat thoroughly.
38. SALMON PATE
Remove skin and bone from salmon. In medium size mixing ... bread slices. Makes 1 cup. Can be made ahead and refrigerated 1-2 days before serving.
Place the fish in the ... scatter the onions, lemon and dill over the fish. Cover with ... cold with cucumber-dill sauce. A poaching liquid for ... Serve over poached salmon or as a sauce for other fish dishes.
In a large microwaveable dish in which the salmon will fit in one layer, place water, wine, peppercorns, lemon, bay leaf and onion. ... stand 5 minutes. SAUCE: Combine sour cream, parsley, lemon juice, dill weed and pepper. Serve with salmon.
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