Results 31 - 40 of 51 for ravioli olive oil

Previous  1  2  3  4  5  6   Next

Peel and section the oranges, ... sections with the olives. Place in serving dish. Blend in the oil, onion, 1 tablespoon parsley, ... aside. Cook the ravioli according to package directions. Drain ... butter and Parmesan cheese.

Combine pasta, vegetables and salad ... bowl. Combine sauce, oil and vinegar in small bowl; ... to pasta mixture; toss well. Serve immediately.

Heat oven to 350 degrees. ... brush tops with oil. Bake at 350 degrees ... spaghetti sauce. Place ravioli on serving plate. Pour hot ... hours; bake as directed.

Brown 3 meats and onion in olive oil. Add garlic and mushrooms, ... Makes 10-12 dozen ravioli when used with sheets of ... before cooking or freezing.

Cook ground beef, onion and ... crumbs, egg and oil. Mix well. Spread in ... degree oven for 30 minutes. Let stand for 10 minutes before serving.



Put flour onto board. Make ... the eggs and oil. Gradually mix well, kneading ... bowl for 1/2 hour. Serves 6 to 8, used as Ravioli or Manicotti.

TO MAKE THE SAUCE: Place ... herbs in the olive oil over moderate heat for 15 ... TO MAKE THE RAVIOLIS: Combine the cornstarch with ... some of the sauce.

Put all coriander, olive oil in a blender and blend ... boil, add cheese ravioli and cook according to package ... pesto and serve immediately.

Cook ravioli as directed. Meanwhile, peel and ... bowls. Drizzle with olive oil. Top with chopped tomatoes, ... pepper and lots of parmesan cheese.

Brown garlic, do not burn, ... 1 box of ravioli until al dente (approximately 12 ... with fresh grated pepper and cheese. Serve with French bread.

Previous  1  2  3  4  5  6   Next

 

Recipe Index