Results 31 - 34 of 34 for raspberry lemon muffins

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Preheat oven to 425 degrees. Grease 12 muffin cups (2 1/2 inches) and ... each cup. Combine lemon peel and remaining sweetener and ... (20-25 minutes). Serve hot.

Preheat oven to 350 degrees. Line 12 muffin cups with paper liners. To ... the raspberries and lemon zest. Fill each muffin cup ... over the warm muffins with a spoon. Serve the muffins warm. Yields: 1 dozen.

Heat oven to 375 degrees. ... For base, empty muffin mix into bowl. Break up ... combine jam and lemon. Fold in berries. Spread ... sugar. Makes 32 bars.

In a large mixing bowl; ... Add the grated lemon zest. Bring sugar and water ... made using miniature muffin tins, which will produce smaller ... tray. Serve with raspberry sauce and if desired, whole ... liqueur. Yield: 7 cups.

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