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Results 31 - 40 of 126 for beef ravioli
Brown first 3 ingredients in large skillet. Cook spinach using package directions. Drain, reserving liquid; add water to make 1 cup. Add ...
32. RAVIOLI
Brown meat and onion in ... of filling. Cut ravioli into squares. pinch and seal ... place on a serving dish. Top with your favorite red sauce.
Cook spinach according to package ... until tender. Add beef and brown lightly. To meat ... minutes. Serves 12. Bake longer if frozen, 1-1 1/2 hours.
In large skillet brown ground beef with onion and garlic. Cook ... serving. (If refrigerated before baking, allow more time in oven.) Serves 8.
Brown first three ingredients in large skillet. Add remaining 9 ingredients. Simmer 45 to 60 minutes. Combine spinach, macaroni and ...
Brown meat, onion and garlic in tablespoon of vegetable oil. Stir in water, sauce and paste. Simmer 10 minutes. Mix cooked macaroni with ...
Brown first 3 ingredients in large skillet. Cook spinach using package directions. Drain, reserving liquid; add water to make 1 cup. Add ...
Cook spinach according to package ... Heat oil, saute beef, onion and garlic. When ... Bake at 350 degrees for 30 minutes. Yield: 10 servings.
In 5 quart pan cook ground round and drain any fat. Add tomatoes in puree, undiluted French onion soup, green beans, tortellini, basil, and ...
Cook meat in skillet, stirring with fork to break it up, until it loses its color. Drain off excess fat and mix with remaining ingredients. ...
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