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apricot chicken
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apricot chicken
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31.
APRICOT CHICKEN
Arrange
chicken
in a 9x13 inch baking ... pour in the
apricot
nectar, mixing to blend the ... bake 20 more minutes. Serve over fluffy white rice.
Ingredients: 8 (cornstarch .. juice .. nectar .. sauce .. sugar ...)
32.
CHICKEN WITH APRICOT MUSTARD GLAZE
1. Saute shallots in broth. Add
chicken
and brown. 2. Combine mustard and
apricot
preserves. Add to
chicken
and ... over rice. Top with parsley.
Ingredients: 6 (broth .. mustard .. parsley .. preserves ...)
33.
CHICKEN STUFFED WITH APRICOTS
Preheat oven to 350 degrees. Soak
apricots
in wine or ginger ale ... in center of
chicken
breast (not skin side). "Fold" ... doubles. Serves 8 to 10.
Ingredients: 14 (ale .. cinnamon .. crumbs .. eggs .. honey .. intact ...)
34.
CHICKEN WITH APRICOT GLAZE
Wash and dry
chicken
, coat with flour. In ... hot oil and
apricot
juice. Pour over
chicken
. Cover ... just before serving. About 445 calories.
Ingredients: 13 (flour .. jam .. juice .. marjoram .. oil .. pieces ...)
35.
APRICOT - ONION CHICKEN
In small saucepan, blend and bring to boil
apricot
juice, onion soup mix and soy sauce. Cool. Skin
chicken
. Place in baking dish. ... basting occasionally. Serves 8.
Ingredients: 5 (halves .. juice .. sauce .. thighs ...)
36.
APRICOT - GLAZED CHICKEN
Season the
chicken
with salt, pepper, garlic and ... pan. Place the
apricots
over top. Pour the preserves ... Bake about 1 hour at 350 degrees.
Ingredients: 6 (apricots .. halves .. legs .. preserves ...)
37.
APRICOT CHICKEN
Preheat oven to 350 degrees. Place
chicken
in shallow pan. Mix
apricot
preserves, onion soup mix and ...
chicken
. Bake in oven for one hour and serve.
Ingredients: 4 (breasts .. preserves ...)
38.
APRICOT CHICKEN
Remove skin from
chicken
. Place in baking dish; ... on. Add the
apricot
preserves on top and then ... bake. Bake in 350 degree oven for 1 hour.
Ingredients: 4 (drumsticks ...)
39.
APRICOT DIJON MUSTARD CHICKEN
In a 10 or 12 ... high heat. Lay
chicken
meat side down on top ... with foil. Boil
apricot
liquid on high until reduced ... added flavor. Serves 6.
Ingredients: 7 (broth .. mustard .. nectar ...)
40.
APRICOT CHICKEN
Brown
chicken
with first four ingredients in ... green pepper, cook 5 minutes more. Just before serving, add reserved
apricots
. Serve with rice.
Ingredients: 12 (breasts .. flour .. jam .. marjoram .. oil .. rind ...)
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