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Results 21 - 30 of 32 for wings durkee sauce
21. HOT WINGS
Season chicken wings; set aside. In separate ... separate bowl, mix Durkee sandwich spread and Louisiana Hot Sauce (approximately 1/4 cup). Pour over ... garlic, salt and pepper.
Split wings and cut off tips. Deep ... skillet. Add hot sauce and mix. Add chicken wings. Simmer ... hours; remove cover and cook 1 more hour.
Split wings at each joint and discard ... and crispy. Combine Durkee Red Hot Pepper Sauce, butter and Worcestershire Sauce. ... and blue cheese dip.
Cook chicken wings by broiling, or lightly flour ... cooking, prepare the sauce. Heat 1/8" of olive ... cooking time, add Durkee's Hot Sauce (put in ... dip the wings into.
Cook chicken wings by broiling, or lightly flour ... cooking, prepare the sauce. Heat 1/8 inch of ... cooking time, add Durkee's Hot Sauce (put in ... the wings late. Enjoy!
26. HOT WINGS
Deep fry wings until crisp. Drain. Mix butter and Durkee in pan; heat until mixture boils. Dip wings in sauce. Place on plate and dig in.
Deep fry wings for 20 minutes. Drain and dip and let set in sauce. Take out to dry and then serve.
Tip of wings, slit to release joint. Deep fry until done. Keep heated low. Drop hot wings in sauce. Place on rack. Enjoy!
Simmer above. Deep fry or oven bake wings. At last minute dip in sauce and serve. If you wish them to be hotter, dip in sauce again.
30. BUFFALO WINGS
Melt butter. Add 2 packages ... mix; add hot sauce, stir. Can use less ... lemon juice. Bake wings at 350 degrees for 30 ... recipe for more sauce.
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