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Results 21 - 30 of 731 for using lentils
Peel and chop onion. In ... olive oil. Add lentils, broth and tomato paste. ... minutes. This recipe is heart healthy and tastes great. Enjoy!
In a saucepan, combine lentils, carrots, onion, garlic, bay ... parsley. Season with salt and pepper. Toss to mix and serve at room temperature.
Place lentils on a sheet pan and ... celery, onions, etc. and bring to a boil. Add potatoes and pasta and cook for approximately 10 to 12 minutes.
Combine all ingredients, bring to ... more common green lentils but the resulting soup does ... and add a bit of olive oil to make a semi-paste.
Rinse lentils. Bring water to boil. ... and simmer about 1 hour. 15 minutes before serving add wine and spinach. Add salt and pepper to taste.
Prepare the rice and lentils according to the package directions. ... sure to scrape the remaining olive oil from the pan into the serving dish.
This soup is very tasty ... all ingredients EXCEPT lentils. Use salt to taste ... is good if using unsalted stock; less if using ... compared to the beans.
Warm oil in a 4-quart ... Let simmer over a low heat, stirring occasionally until the vegetables and lentils are tender, about 30 to 35 minutes.
Put the lentils, bay leaves, thyme, carrots, ... soup. Add more broth if the soup is too thick, then, taste, adjust the seasoning, and serve.
30. LENTIL SOUP
If using sausage, simmer 15 minutes and ... and pick over lentils and simmer for 1 hour ... Add more water or stock if thinner soup is desired.
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