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Results 21 - 30 of 1,100 for sugar cookies icing
21. NUT COOKIES
Beat together the egg whites and sugar until light and fluffy. Add ... bag, pipe medium-sized cookies onto well greased baking sheet. ... Cover with lemon icing. Decorate each cookie with ... and a nut meat.
Preheat oven to 350°F. In ... upon size of cookies). Cool on wire rack. Spread with Icing. Melt butter, add cream, ... Beat in powdered sugar until mixture is of a ... spoons of powdered sugar.
A Crisp Cookie. Cream together margarine and sugars. Add lemon juice and ... 9 minutes, or until lightly browned. Makes 7 (2-inch) cookies.
Combine egg whites, cream of ... adding in confectioners sugar. Continue to beat until ... decorations adhere to cookies which have been previously baked. ... a spatula as icing, or to pipe through ... eggs may be substituted.
Cream butter and shortening thoroughly. Add sugar gradually and blend well. Add ... hot oven (400°F) for 8 to 10 minutes. Makes 6 dozen cookies.
Preheat oven to 325°F. Combine flour, salt and sugar in a mixing bowl and ... them first in ice water to avoid melting the ... 10-15 minutes (for cookies). Large shortbreads can take ... For extra white icing, add a drop or ... drops of butter flavoring.
Preheat oven to 375°F. Line ... light, gradually adding sugar. Beat for 1 minute. ... tempered dipping chocolate). Cookies may be dipped in confectioners' icing instead of chocolate, then sprinkled ... cookies, depending upon size.
A Crisp Cookie. Cream shortening, brown sugar, and vanilla. Add eggs ... on a baking sheet at 375°F for 8 minutes. Makes 9 dozen small cookies.
29. HEART COOKIES
Preheat oven to 350°F. Sift flour, sugar, spices and salt into ... to make Linzer cookies (cookies with a little window ... with the following icing. Combine confectioners' sugar with ... about 5 dozen cookies.
A Crisp Cookie. Cream margarine and sugar. Stir in egg and ... on a baking sheet at 400°F for 8 to 10 minutes. Makes about 8 dozen cookies.
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