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Results 21 - 30 of 187 for stir fry seasoning
21. SAUSAGE STIR-FRY
Cook rice and keep warm. ... Add sausage and season to taste. Heat thoroughly. Mix ... rice, sprinkling with remaining Parmesan cheese. Serves 6.
Use dripping from bacon to stir fry cabbage and onion until just done or under done if desired. Season. Mix in crumbled bacon last.
Stir fry vegetables in olive oil in a large skillet. Season with garlic, oregano, etc. Add ... vary according to how many servings are needed.
Cut vegetables in small thin ... in wok or large fry pan. Add vegetables and seasoning and stir continually until vegetables are totally wilted.
To prepare Seasoning Sauce, combine all ingredients in ... except tomato and stir fry approximately 2 minutes. Add chicken ... rice. Yield: 3 servings.
Cut chicken into cubes. Put in skillet and put season on to taste. Cook on ... stirring, continue until light brown - about 15 minutes. Serve hot.
Heat one portion of seasoned ... chicken strips and stir fry until done. Remove from pan. ... chicken that was set aside. Serve over cooked rice.
Cut pork in string style, ... strings, and just stir for 1/2 minute, then remove ... tablespoons oil to stir-fry garlic and ginger, then add ... the ready prepared seasoning sauce, stir evenly and serve.
Chop chicken into 1-inch square ... bottom of pan. Stir fry onions, peppers, celery, carrots, broccoli ... meat. Pour Oriental seasoning mix (mixed ahead of time) ... Chinese fried noodles (optional).
Bring whole grain rice to ... shrimp in olive oil until pink and tender, adding Old Bay seasoning to taste. Lightly saute bean sprouts with shrimp.
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