This old-fashioned authentic Cape Cod ... minutes. Add olive oil and 1 tablespoon of the ... chowder base; remember that milk/cream are still to be ... flavor to this soup, especially when clam broth ... be the main ingredient!
Empty package of split peas ... In a large soup pot or Dutch oven, sauté ... one tablespoon olive oil until garlic golden, but not ... is served over pierogi!
Enjoy this spicy version of tortilla soup anytime -- you'll love the ... 3-quart saucepan, heat oil over medium-high heat. Fry strips ... Mills, used with permission.
Preheat oven to 325°F. Remove ... onions in olive oil over medium heat until onions ... as required. Remember that Parmesan cheese is salty, so ... salt. Ladle the soup into ovenproof serving bowls, one ... Makes about eight servings.
Measure out approximately half of ... sausage in olive oil along with whole, peeled garlic ... are tender, and soup has reduced in volume enough ... keep in mind that the appeal of this soup ... "dunked" into the soup!).
In a stockpot or heavy ... tablespoons of olive oil, two or three carrots, ... tablespoon of catsup or a fresh tomato during the final hour of cooking.
This is a versatile favorite that is just as much at ... heat in olive oil. Do not cook through ... so, or until soup has reached the thickness desired ... and adjust seasonings. Serve.