Results 21 - 23 of 23 for refrigerator kosher dill pickles

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Drain off liquid in pickles, cut pickles to desired ... dissolves. Keep in refrigerator. The longer kept in ... better. Ready to eat in 3-4 days.

Drain pickles and cut into chunks or ... serving. Tasty and very crisp. May wish to shake or stir container a few times to distribute the sugar.

Dissolve sugar in vinegar. Pour over the pickles. After a few days refrigerate. I put spices in cheesecloth bag, then remove when refrigerated.

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