Results 21 - 30 of 270 for mushroom pot pie

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This recipe is so easy! ... basics fill one pie. Plan to have at ... a little milk, mushrooms and frozen vegetables. I like ... inserting toothpick in middle.

Preheat oven to 400°F. Bring a large pot of salted water to a ... medium heat. Add mushrooms and leeks. Sauté for 5 ... biscuits are golden brown.

My kids love this!! Cook noodles according to package directions. Drain when tender. Add sliced Velveeta, 1/2 of the butter, milk, soups, ...

Preheat oven to 375°F. Heat ... Add onions and mushrooms; cook and stir 5 ... to make turkey pot pie. * May substitute 1 ... Inc., used with permission.

Clay pots, the gardener's favorite plant ... dishes for pot pies--an ingenious way to combine ... tender. Add the mushrooms, peas, and tomatoes; cover ... a crisp green salad.



In 3-quart baking dish, combine soup, milk, thyme and pepper. Stir in vegetables and chicken. Bake at 400°F for 15 minutes. Meanwhile, ...

In a large saucepan, combine ... skillet. Add the mushrooms and cook over moderately high ... deep-dish and lattice-topped pies. In a food processor, ... up to one month.

Size recommended for dishes: 6 ... 1/2 lb. large mushroom caps. Cover and simmer 15 ... bake 20 to 25 minutes, until browned and bubbly. Serves 4.

Boil chicken and take off the bone. Cover bottom of casserole dish with a small amount of stuffing mix. Place a layer of chicken, cover ...

Combine chicken, carrots and peas in a 2 quart casserole and mix together. In a saucepan, melt butter, add flour and blend well. Add soup, ...

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