Results 21 - 30 of 62 for lime butter parsley chives

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1. Place chicken breasts between ... microsave dish, melt butter and mix with oil. Place ... sauce by mixing chives or green onion, lime juice or lemon juice and ... used, mustard and parsley in a microsafe dish. 7. ... with noodles. Serves 4.

1. Place chicken breast halves ... of oil and butter in large skillet. 3. Cook ... platter. 4. Add chives or green onions, lime juice and brandy, if used, parsley and mustard to pan. Cook ... broccoli and fresh salad.

Place chicken breast halves between ... of oil and butter in large skillet. Cook chicken ... serving platter. Add chives or green onion, lime juice and brandy, parsley and mustard to pan. Cook ... and a fresh salad.

Place chicken breasts between plastic ... each oil and butter in large skillet. Cook chicken ... warm platter. Add chives or onion, juice, parsley, mustard and brandy (if ... Serve immediately. Serves 4.

1. Place chicken breast halves ... of oil and butter in large skillet. 3. Cook ... platter. 4. Add chives or green onion, lime juice and brandy, if used, parsley and mustard to pan. Cook ... over chicken. Serve immediately.



Sprinkle chicken breast halves with ... of oil and butter in large skillet. Cook chicken, ... serving platter. Add chives or onions, lime juice, brandy, parsley and mustard to pan. Cook ... serve immediately. Serves 4.

Place chicken breast halves between ... each oil and butter in large skillet. Cook chicken ... green onions (or chives), lime juice, brandy, parsley and mustard to pan. Cook ... serve immediately. 4 servings.

Tenderize each chicken breast; salt ... of oil and butter in large skillet. Cook chicken ... serving platter. Add chives or green onion, lime juice and brandy, if used, parsley and mustard to pan. Cook ... over chicken. Serve immediately.

Place chicken breasts between sheets ... micro-safe dish, melt butter and mix with oil. Place ... sauce by mixing chives or green onions, lime juice, and brandy, if used, mustard, and parsley in a micro-safe dish. Heat ... Serve immediately with noodles.

1. Place chicken breast between ... of oil and butter in large skillet. 3. Cook ... platter. 4. Add chives or green onions, lime or lemon juice and brandy, if used, parsley and mustard to pan. Cook ... over chicken. Serve immediately.

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