Night or several hours before: Soak limas in cold water (overnight). Drain. ... put in lima beans, onion, celery, ham, salt and pepper. Add ... light cream. Serves 6-8.
Place all ingredients EXCEPT FROZEN ... high and remove ham. Add frozen peas, lima beans and cabbage. Cook 1 to ... of this thick soup with crusty French bread.
Wash lima beans. Place in a large kettle. Add water and ham bone, onions and bay leaf. ... consistency of thick soup. Return processed beans and ... Remove bone. Serves 10.
Place all beans except limas in a bowl and cover ... Cover sausage and ham hock with the 4 cups ... rings. Add to soup along with ham and vinegar. Simmer again a few minutes.
Wash lima beans. Place in large kettle. Add water and ham bone, onions and bay leaf. ... beans to the soup mixture, add carrots, green peppers ... 10. Freezes very well.