Results 21 - 29 of 29 for lamb meatballs

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Boil the lamb shanks in water. When foam ... chick peas. Simmer 15 minutes. Add kibbee balls. Simmer 15 minutes until kibbee balls are tender.

Mix all ingredients in a ... olive oil, cook meatballs over medium heat until well browned on all sides turning with a wooden spoon. Makes about 25.

Try mixing and matching herbs ... beef stew, pizza, lamb chops, shrimp creole, potato salad, ... cheese, egg dishes, meatballs, scalloped potatoes, tossed salads, ... and herb salad dressing.

Combine lamb, bouillon, bread crumbs, eggs, ... lamb mixture into meatballs 3/4 inches in diameter. Place ... until coated and heated thoroughly.

(Should be made a day ... pork 4 oz. lamb 1 lb. ground beef 1 ... and form into meatballs no larger than marbles. Brown ... was born in Sicily.

Combine above with 1/2 cup ... into walnut size meatballs; roll in flour and ... meatballs. To serve, ring with mashed potato and sprinkle with paprika.

Mix first 6 ingredients and form meatballs. Without adding oil, brown ... wedges to squeeze into individual servings. Makes 4 meal-size servings.

Trim ends of zucchini. Using ... mixture into little meatballs. Beat remaining egg. Dip ... further 15 minutes. Serve hot, garnish with parsley.

Cut onions into quarters. Saute ... cool. Mix ground lamb with salt, pepper, and allspice. ... then close. Bake meatballs in 375 degree oven for ... minutes. Serve with rice.

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