Results 21 - 30 of 322 for julienne vegetables

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Make pork gravy according to ... and add the vegetables. Cook for about 2 ... pan to heat and serve. Serves: 4-6. (Prep and Cooking Time: 1 hour)

Place chicken in a small bowl. Combine 1 tablespoon cornstarch, soy sauce and sherry; blend until smooth. Pour over chicken and stir to ...

In a large ovenproof skillet, ... with the vegetable julienne and continue to cook 30 ... Spoon sauce and vegetables over steaks and sprinkle with parsley.

In small saucepan, over medium heat, heat mustard, orange juice, green onion, oil, honey, soy sauce and ginger for 2 to 3 minutes or until ...

Cook and stir sausage and onion in oil in 10 or 12 inch skillet until onion is tender, about 5 minutes. Stir in potatoes, sauce mix, water ...



Season the snapper with salt and black pepper and dredge it in the flour, shaking off the excess. In a skillet, fry the snapper in 3/4 inch ...

Combine first 7 ingredients in ... 2 minutes. Remove vegetables from wok and set aside. ... minutes or until thoroughly heated. Yield: 8 servings.

Cook and stir sausage and onion in oil in 10 or 12 inch skillet until onion is tender, about 5 minutes. Stir in potatoes, sauce mix, water, ...

On salad plates, arrange spinach, strawberries, oranges and onion. In a jar with a tight fitting lid, combine the remaining ingredients; ...

Cook and stir sausage and onion in oil in 10 or 12 inch skillet until onion is tender, about 5 minutes. Stir in potatoes, sauce mix, water ...

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