In medium bowl combine all ingredients except croissants. Cover and refrigerate until ready to serve. Slit croissants horizontally. Spread ... or until heated through.
Combine first 5 ingredients and marinate 2 to 3 hours. Mix remaining ingredients ... mixture. Serve on croissants, in pocket bread or as salad on lettuce leaf.
Butter 24 muffin molds. Cut crust off bread. Fit slices into each mold. Trim as ... mushrooms. Add mushrooms to skillet and cook over medium ... minutes. Yields: 24 molds.
Combine first 7 ingredients in ... salt and pepper to taste. Cover bottom half of each croissant with half the mixture. Top ... tuna is thoroughly warmed.
Preparation: Hard. Cost: Fairly inexpensive. ... or 20 small croissants: In a big bowl, ... floured surface. Roll to a square, about 1/2 inch thick. Slice butter thinly. Cover half of ... g. Cholesterol: 35 mg.