Results 21 - 26 of 26 for ground pork chicken gizzard

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Brown the meats in oil, mixing together well. Add the chopped vegetables and seasoning and cook until vegetables are soft. Mix with rice. ...

Boil gizzards with chopped onions, celery and ... In pot cook pork with chopped onions, shallots, celery ... large bowl place ground gizzards, crumbled cornbread, parsley and ... from gizzards to moisten.

Over medium heat, put salad ... quart pot. Saute ground meat and chicken gizzards, stirring often. Add ground ... of the rice. Heat and serve.

Cook rice. Lightly brown all seasonings except parsley (add parsley after all mixed). Add all together and bake at 350 degrees for 2 hours.

In a small saucepan bring ... aside. 4 oz. chicken gizzards 4 oz. ground pork Cut chicken livers and gizzards ... through. Makes 8 side-dish servings.

1/2 lb. ground chicken gizzard 1/4 lb. ground pork 2 bay leaves 1/2 c. ... turn heat to very low until rice is tender. Remove bay leaf. Serve.

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