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Results 21 - 30 of 47 for cooking collard greens
Soak beans overnight. In a ... Add beans and cook until tender. Add potatoes and collard greens. Saute onion, green pepper ... and greens are done.
Remove leaves from stems of collard greens and discard stems. Wash thoroughly ... reduce heat and cook until greens are tender. Serve ... meat dish or cornbread.
Cut away stems from the green. Tear into bite-size pieces. ... water to boil. Cook greens 2-3 minutes. Drain thoroughly. When ... through. Season with pepper.
Put on your ham ends and salt jowl to cook. Cut up your collard greens and add your cabbage to ... together. You will love the taste of these greens.
If you use fresh chopped greens, rinse twice in clear ... Add greens and cook medium high for 1 hour. ... cook until tender, 30 minutes or more.
26. COLLARD GREENS
Heat 1/2 c. broth in ... hot. Add garlic; cook 2 minutes, stirring frequently. Add greens and remaining broth; stir well. ... red pepper and salt.
Place ham hocks in a ... with water and cook, covered, over moderately low ... While ham is cooking, remove stems from greens and tear leaves into fairly ... dinner. Makes 8 servings.
28. COLLARD GREENS
I remember the first time I cooked collards. I was to cook dinner for Daddy. I forgot ... gritty bite of greens.) In large pressure cooker ... want an onion, too.
In a 4 quart pot place onion, green pepper, red pepper and fried ... quarts of water, cook until ham hocks are done. Add collard greens, add salt to taste, cook until tender.
30. COLLARD GREENS
Pick greens and discard discolored leaves and stems. Wash thoroughly. Cook ham hock in Dutch oven ... Cover. Cook on low for 1 1/2 hours until done.
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