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Results 21 - 30 of 50 for chops saffron sauce
Place the mushrooms in a ... gradually, then the saffron and the pepper. Heat slowly ... stirring. Spoon the sauce over risotto, pasta, vegetables, poultry or veal. Makes 3 cups.
Put the mussels in a ... and add the saffron and lemon juice. Adjust seasoning. Pour the sauce over the half shell mussels and serve immediately.
Heat oil in large heavy ... wine, crushed pepper, saffron and boil 2 minutes. Add ... until reduced to sauce consistency, stirring frequently, about 5 ... parsley. Serve over fettuccine.
Chop salt pork, garlic and parsley ... with bay leaf, saffron, salt and pepper. Cook ... tomatoes, wine, Worcestershire sauce, shrimp, catsup, rice and ... minutes longer. Stir often.
25. ARROZ CON POLLO
Saute chicken; set aside to cool. Debone chicken. In same pan, after chicken has been removed, saute: (You might have to add a little more ...
Wash chicken pieces; pat dry. ... in rice and saffron; cook 2 minutes, stirring ... Combine hot pepper sauce with remaining broth. Stir into ... 4 to 6 servings.
1. Saute red and green ... spices; add brown sauce, tomato and chili sauce. ... shrimp. Spoon into saffron rice ring. Garnish with sauteed okra.
Cook onions in butter in ... Add rice and saffron; stir 2 to 3 ... ingredients and cook until thoroughly heated, about 2 minutes. Makes 6 servings.
Coat chicken with hot oil in skillet. Brown over medium heat. Remove chicken, add remaining ingredients, except pimentos. Stir well. Cover ...
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