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Results 21 - 30 of 175 for cheese blintzes
Sift flour, baking powder and ... Mix sieved cottage cheese, sweetener, cinnamon and remaining ... lightly brown each blintz; turn and brown other side. Serve warm.
Cut crusts off bread; roll ... flat. Mix cream cheese, egg yolk, vanilla, and ... minutes. Yield 18-20 rolls. Delicious served with strawberries.
23. CHEESE BLINTZES
Early in day: In bowl ... medium speed, beat cheeses, sugar, vanilla, and 1 ... cook half of blintzes at a time, until golden. ... Makes 12. Each blintz without sour cream: About 275 ... and 285 mg sodium.
24. CHEESE BLINTZES
Combine Ricotta cheese, sugar, vanilla and 1 ... Brush outside of blintzes with beaten egg and cook ... with powdered sugar and serve. Serves 4.
25. CHEESE BLINTZES
Make batter by adding milk ... board. Filling: Leave cheeses at room temperature. Mix with ... uncooked side of blintz. Fold envelope style. Cook ... cream and/or strawberry jam.
26. CHEESE BLINTZES
Blend crepe ingredients. Refrigerate 1 ... ingredients and spread cheese mixture evenly on each blintz. Fold opposite sides together. ... sour cream and/or jam.
Mix together the cream cheese, sugar and egg yolks. ... freeze. Bake at 400°F for 10 to 15 minutes. If frozen, do not thaw first, just bake.
To make Filling: Press farmer cheese through a sieve; mix in ... recipe makes 72. These blintzes are sweeter than most and may be used as a dessert.
Put frozen blintzes in casserole dish. Mix remaining ... up loosely; slice 1/4 inch wide. Unroll, spread out, and let dry 2 hours. About 3 cups.
30. CHEESE BLINTZES
METHOD: Beat the eggs in ... on the bottom. (Blintzes are cooked on one side ... the blintzes with cheese mixture and roll up, touching ... honey. Makes 12 blintzes.
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