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boneless pork ribs
Results
21 - 30
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43
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boneless pork ribs
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21.
BARBECUED SHORT RIBS
Brown meat in shortening in ... until tender. TIP:
Ribs
may be covered and baked ... cook all day in crock pot or simmer in electric frying pan.)
Ingredients: 12 (catsup .. mustard .. pieces .. salt .. sauce .. thyme ...)
22.
CIDER BRAISED PORK LOIN
In a small bowl, combine ... mixture on the
pork
, coating the
pork
well. ... juices along with solids remaining in casserole in food processor.
Ingredients: 9 (cloves .. oil .. onion .. sage .. salt .. thyme ...)
23.
APPLE STUFFED PORK ROAST
Preheat oven to 375 F. ... 10 minutes. Season
pork
with salt and pepper. Spread ... Serve roast on bed of apple wedges. 12 servings. 337 calories.
Ingredients: 11 (cubes .. juice .. marjoram ...)
24.
SWEET AND SAVORY RIBS
Place onion in 5-quart cooker; top with the
ribs
. Combine the barbecue sauce, ... to 9 hours or until the meat is tender. Makes 6 to 8 servings.
Ingredients: 7 (mustard .. ribs .. rings .. salt .. sauce .. syrup ...)
25.
MARINATED IN HONEY, ROSEMARY AND ORANGE
Combiner rosemary and orange peel ... and pepper. Add
pork
, stirring to coat with ... marinade, about 12 minutes. Arrange skewers on platter and serve.
Ingredients: 9 (cubes .. honey .. juice .. leaves .. oil .. peel ...)
26.
SWEET - N - SOUR SKILLET PORK CHOPS
1. In a cup or ... medium heat. Add
pork
chops (or chicken). Cook for ... through. Turn to coat on all sides. Place on plates. Spoon glaze on each.
Ingredients: 6 (oil .. preserves .. sauce ...)
27.
AUTHENTIC ITALIAN TOMATO SAUCE WITH MEAT
In a large pot, pour ... Place meatballs and
pork
in the pot and brown. ... and cook for approximately 2 1/2 to 3 hours, stirring occasionally.
Ingredients: 14 (cheese .. crumbs .. egg .. garlic .. oil .. onion ...)
28.
SPARERIBS AND SAUERKRAUT
I fix this only on ... all sides of
ribs
(in a deep dutch oven ... chicken broth on top. Cover and bake 2 hours. Serve topped with sour cream.
Ingredients: 13 (broth .. cinnamon .. clove .. molasses .. nutmeg ...)
29.
ROAST PORK LOIN WITH MUSTARD HERB COATING
Combine Dijon mustard, minced garlic, ... to blend. Dry
pork
with paper towels. Sprinkle with ...
pork
thinly and serve. Yield: 6 to 8 servings.
Ingredients: 7 (leaves .. mustard .. oil .. roast .. rosemary .. vinegar ...)
30.
POT ROAST TWINS
Brown
pork
and beef slowly on all ... of flour with 1 tablespoon cold water to make a smooth paste. Stir into liquid. Cook until gravy thickens.
Ingredients: 9 (leaf .. lengths .. onion .. onions .. peppercorns ...)
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