Results 111 - 120 of 130 for cool pies

Previous  3 4 5 6 7 8 9 10 11 12 13  Next

Beat egg whites until frothy, ... golden brown. Let cool. Add Cool Whip over ... 1 hour. Spread pie filling over top and refrigerate overnight.

Mix first layer together and ... Third layer: Prepare pie mix as directed except use ... of sugar; let cool. Pour over second layer ... on top. Keep refrigerated.

Mix everything together in large mixing bowl. Fold in Cool Whip. Put into greased pan, ... hours and serve. I chill overnight. Salad or dessert.

Combine all ingredients and mix ... refrigerator until very firm. May be served as a congealed salad or put in 2 graham cracker crusts and serve as a pie.

Put candy bars in refrigerator. ... pieces, 1/2 cup Cool Whip, topping with 1/4 toffee ... and keep refrigerated until serving. Makes 4 servings.



In large bowl, mix Cool Whip, drained pineapple, pie filling and 1/2 cup pecans. ... to 8. Cherry pie filling may be substituted for strawberry.

Just mix and chill until firm.

Mix all together, add nuts and freeze until set. Set out one or two hours before serving.

Cut cream cheese into small pieces. Add with remaining ingredients. Chill until firm.

Mix in pan and freeze overnight.

Previous  3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index