Chocolate Pour-Over Icing - Recipes - Page 12

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Results 111 - 120 of 357 for chocolate pour-over icing

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111. GRANDMA'S CHOCOLATE CAKE

Mix flour and sugar in ... to a boil. Pour over flour and sugar; mix well. ... and cocoa. Add remaining ingredients. Pour over cake while hot!

112. MY FAVORITE CHOCOLATE CAKE

Sift flour with sugar. Combine ... a rapid boil. Pour over flour and sugar mixture while ... (11"x16") pan. Bake at 400 degrees for 20 minutes.

113. EASY CHOCOLATE CAKE

Set aside first 2 ingredients ... a boil; then pour over first 2 ingredients. Mix well, ... to 25 minutes. Ice while hot. Bring to a ... over hot cake. Cool.

114. CHOCOLATE BROWNIE CAKE

Mix Crisco, butter, cocoa and ... and sugar together. Pour boiling mixture over flour and sugar. Mix well. ... vanilla and nuts. Pour over cake.

115. CHOCOLATE ECLAIR DESSERT

In a 9x13 inch pan, ... with the pudding. Pour half of this mixture over graham crackers. Layer another layer ... graham crackers. Mix icing, pour over graham crackers. ... 8 hours before serving.

116. CHOCOLATE ECLAIR CAKE

Butter bottom and sides of ... and stir well. Pour half of pudding over graham crackers. Top with layer ... crackers. Top with icing. Refrigerate 24 hours before serving.

117. CHOCOLATE ECLAIR CAKE

Line oblong baking dish (7x11) ... in Cool Whip. Pour 1/2 mixture over crackers. Repeat, ending with crackers ... graham crackers. Keep refrigerated.

118. CHOCOLATE COOKIE SHEET CAKE

Sift dry ingredients together twice. ... to a boil. Pour this over the dry ingredients. In another ... and vanilla. Pour over cake while warm.

119. OLD FASHION CHOCOLATE CAKE

Mix flour and sugar in ... eggs and vanilla. Pour in sheet cake pan and ... and sugar for icing. Melt butter in microwave ... and pour icing over the cake.

120. CHOCOLATE ECLAIR TORTE

Butter a 9 x 13 ... in cool whip. Pour 1/2 mixture over crackers. Put another layer of ... crackers. Stir together icing ingredients. Mix until smooth with ... of crackers and refrigerate.

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