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111.
CARAMEL CHOCOLATE CLUSTERS
In medium saucepan, stir caramels ... nuts, candies and
pretzels
. Drop by heaping teaspoonfuls ... paper lined cookie sheets. Let stand until firm.
Ingredients: 5 (candies .. caramels .. sticks .. walnuts ...)
112.
CAJUN PARTY MIX
Melt butter over low heat, ... Pour over cereal,
pretzels
, nuts and potatoes. Mix ... cayenne pepper and pepper sauce if you like it really HOT.
Ingredients: 14 (cereal .. crackers .. flakes .. nuts .. potatoes ...)
113.
NO BAKE COOKIES
Melt almond bark and stir in all other ingredients. Cover cookie sheets with foil and drop by teaspoon. Let cool.
Ingredients: 5 (bark .. cereal .. half .. peanuts ...)
114.
PRETZEL CANDY
Melt chocolate in microwave, stirring ... scorching. Add the
pretzels
and peanuts and stir to ... in air-tight container in a cool, dry place.
Ingredients: 3 (peanuts ...)
115.
NUTS & BOLTS
Mix dry ingredients in large crock pot. Heat sauce in small pan. Pour over cereal mixture as you stir. Cook on High, uncovered for 2 hours. ...
Ingredients: 6 (cereal .. peanuts .. pieces .. sauce ...)
116.
ORIGINAL CHEX PARTY MIX
Heat oven to 250°F. Melt butter in large roasting pan in oven. Stir in seasonings. Gradually stir in remaining ingredients until evenly ...
Ingredients: 10 (cereal .. nuts .. pieces .. pretzels .. salt .. sauce ...)
117.
SEASONED OR GARLIC PRETZELS
Mix oil, dressing and seasoning together. Pour over
pretzels
and bake at 350 degrees ... stirring every 10 minutes. (Do not put on bottom shelf.)
Ingredients: 6 (oil ...)
118.
HIDDEN VALLEY RANCH PRETZELS
Combine dressing mix with dill weed and oil. Pour over
pretzels
, stir to coat. Place ... 15 to 20 minutes. Stir gently halfway through baking.
Ingredients: 6 (milk .. oil .. pieces ...)
119.
TEXAS TRASH
Mix cereal, mixed nuts, walnuts and
pretzels
. Melt almond bark in ... on waxed paper 1/2 to 1 inch thick. Cool; then break into pieces. YUMMY!
Ingredients: 5 (bark .. cereal .. nuts .. walnuts ...)
120.
VALENTINE SALAD OR DESSERT
1st layer: Cream sugar and butter. Spread
pretzels
in single layer on bottom ... juice. Congeal partially. Spread over 2nd layer. Serves 12-15.
Ingredients: 9 (cheese .. jello .. pretzels .. sugar .. whip ...)
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