Results 11 - 20 of 27 for wrapped chuck roast

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Preheat oven to 350 degrees. ... large enough to wrap around entire roast. Place roast in foil. ... 2 1/2 hours. This dish makes its own gravy.

Place roast on large piece of heavy ... dry soup mix. Wrap the foil around the roast ... Place the foil wrapped roast in a roasting pan. ... homemade vegetable beef soup.

On a sheet of foil, large enough to wrap roast, sprinkle one package soup ... mix. Wrap tightly and put in 325 degree oven for 2 1/2 to 3 hours.

Line heavy baking pan or ... enough to freezer wrap (double fold at center and ends turned up) the roast. Sprinkle envelope of onion ... hours or until tender.

Preheat your smoker for indirect ... powder. Season your chuck roast liberally on all sides with ... at this point. Wrap in either butcher paper or ... hour). Remove the wrapped roast from the grill and ... well incorporated. . B.



Have the foil wrap large enough to be able to wrap and seal the roast. (Foil is easy to ... Bake the foil wrapped roast (in baking pan) at ... are such a gourmet!

Place double layer of heavy ... enough to completely wrap meat. Place meat on foil, ... Break meat apart with fork. Serve with juices on buns.

Trim excess fat from pot roast, and pierce the meat ... vented clear plastic wrap and cook on 100% power ... remaining marinade. Makes 8 servings.

Trim excess fat from pot roast. Use the tines of ... vented clear plastic wrap. Cook on 100% power ... Pass remaining marinade. Makes 8 servings.

Place meat in a large ... with celery soup. Wrap foil around meat. Place foil ... servings. You may wish to use a cooking bag instead of foil.

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