Results 11 - 20 of 564 for tarts pie crust

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Put the flour, salt and ... stand while rolling crust. Roll out crusts to fit into 9-inch pie pan. Place bottom crust in ... crust is golden brown.

Mix well and put into ... over graham cracker crust. Bake at 350°F for ... 1 can blueberry pie filling. Top with whipping cream. ... until just before serving.

Preheat oven to 450ºF. Press pie crust into a 9-inch tart pan or pie dish. Prick ... 40%DV*; Vitamin C 10%DV; Calcium 20%DV; Iron 6%DV *Daily Value

Heat oven to 375°F. Fit pie crust into 9-inch tart pan. Refrigerate while making filling. ... heat to 325°F and continue to bake for 20 minutes.

Preheat oven to 375°F. Brush bottom and sides of crust evenly with egg yolk; on ... minutes. Cool on wire rack. Serve at room temperature. Serves 8.



Drain juice from cherries. Mix ... carefully. Add to pie shell and cover. Make slits in the pie for steam. Bake at 400 degrees for 35-40 minutes.

Preheat oven to 425°F. Roll ... bottom half of pie and refrigerate. In large bowl, ... with remaining pie crust; make several slits near ... warm with whipped cream.

Combine apples and water in ... minutes. Spoon into pie shell; top with lattice crust and bake 20 minutes. Reduce ... warm or at room temperature.

1. For Filling: Drain cherries ... hour. 2. For Crust: Heat oven to 400 ... into 9 inch pie plate. Spoon in filling. Cover ... room temperature before serving.

To make Filling: In small ... Turn filling into pie shell, spreading evenly. Arrange apple ... rolled out top crust into 12 strips, 1/2 inch ... Serve warm. Serves 8.

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