Results 11 - 20 of 30 for spinach egg frittata

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Brown sausage; heat oil. Add spinach, mushrooms, and onions (saute). ... quarts casserole. Combine eggs, 3/4 cup Parmesan, garlic, ... large group, double recipe.

Mix together all ingredients except ... until bottom of frittata has formed a richly golden ... few. If you want to stretch it, add more eggs.

Preheat oven to 350 degrees. ... with spatula as eggs set, 3 minutes. Bake uncovered ... edges and slide into serving platter. Cut into wedges.

Preheat to 375 degrees. Spray ... medium bowl combine spinach, ricotta, Parmesan, mushrooms, onion, ... Beat in the egg (I use food processor for ... still moist. Unmold frittatas, arrange 3 on loaf plate and serve warm.

In bowl combine eggs, spinach, parsley, salt, garlic, pepper ... few minutes until Frittata is set. Serve with 1 ... cup vegetable, 1 cup salad.



To make the Frittata: Preheat the oven to ... Stir in the spinach. Reduce the heat to ... bowl, beat the eggs and egg whites with the ... minutes. THIS SERVES 2.

Cook spinach according to directions on package. Beat eggs and add them and remaining ... Bake at 325 degrees for 40 minutes. Serve hot or cold.

Preheat oven to 350 degrees. ... large bowl, beat eggs with wire whisk, then fold in salt, pepper, basil, spinach, parsley, and Parmesan cheese. ... then place the frittata in heated oven until firmly ... while hot. Serves 4.

Melt butter in oblong baking dish. Beat eggs and add remaining ingredients, blend well. Pour spinach mixture over melted butter. Bake ... reheats well in microwave.

Mix all together, pour into buttered casserole and bake in 325 degree oven for 30 minutes or until cooked through. Serves 8 to 10 people.

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