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Results 11 - 20 of 82 for seed salmon
Preheat a charcoal grill or ... to high. Sprinkle salmon with salt and pepper on ... add mustard, mustard seeds, cumin, pepper flakes, lemon ... and serve. (4 servings)
Preheat oven to 400°F. Cut the salmon fillet into 4 equal servings ... Sprinkle with sesame seeds and chopped spring onions. Makes 4 servings.
Season both sides of salmon generously with salt and pepper. ... plates. Top with the salmon and garnish with fresh lemon zest and chopped dill.
Pat salmon dry and season with salt ... tablespoon dill, and salt & pepper. Pour cream sauce over salmon and serve with lemon wedges. Makes 4 servings.
Preheat a charcoal grill or ... high. Sprinkle the salmon with salt and pepper on ... the mustard, mustard seeds, cumin, pepper flakes, lemon ... serve. Yield: 4 servings.
Grill for 5 minutes on each side. Combine above ingredients. Serve sauce in tomato or green pepper cup.
Place 2 baking sheets with ... 400 degrees. Place salmon fillets in a glass baking ... Preparation time: 20 minutes. Cooking time: 20 minutes.
In a large bowl place ... together. Add the salmon and mix it in. Add ... or fork until desired consistency is achieved. Cover and refrigerate.
Put the fruit, pepper, cilantro, ... to cook the salmon or put the fillets on ... Leftover salsa can be refrigerated and served at a later time.
Heat on 10 cup mold ... soften. Add reserved salmon liquid (about 1/2 cup). Cook ... edges of sauce; place dill sprig in middle. Makes 3 1/2 cups.
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