In a saucepan, combine strawberry preserves and cornstarch. Add lemon juice, ... Set aside. Place ham in a shallow roasting pan. ... part of the glaze over the top of the ... basting with remaining glaze.
Ingredients: 6 (cinnamon .. cloves .. cornstarch .. ham .. juice ...)
Using a stiff brush, thoroughly scrub the ham. Place in a large ... Spread with peach preserves and dot with pecan halves. ... or until the glaze browns. Transfer ham to a ... ham into paper-thin slices.
Bake ham according to producer's directions. In medium saucepan, combine preserves, dressing, and onions. Cook ... 300 degrees. Brush glaze over top. Return to oven, ... with cherries and nuts.