Results 11 - 20 of 23 for potato fudge

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Mix plain potatoes and confectioners' sugar. Stir in coconut, vanilla and salt. Blend well. Press into 13x9x2 inch pan. Melt chocolate over ...

Boil medium potato. Mix the following: Mix ... 8 inch greased pan. Melt 4 squares of unsweetened chocolate. Pour over white mixture and chill.

Combine first 4 ingredients and press down in a bread pan. Cover with the unsweetened melted chocolate. Be sure chocolate has cooled. Cut ...

Boil and cool the potato. Mash with fork until ... mixture in pan. Melt chocolate in double boiler. Pour evenly over potato mixture and refrigerate.

Mix all ingredients except chocolate coating. Drop mixture by heaping teaspoonfuls onto waxed paper. Roll into balls, chill for 1/2 to 1 ...



In a large bowl combine potatoes, sugar, buttermilk and eggs. Stir in butter, soda, nutmeg, salt and enough flour to form a soft dough. ...

Heat oven to 350 degrees. ... slightly with palm of hand. Bake at 350 degrees for 8 to 10 minutes. Frost with chocolate or chocolate fudge frosting.

Cream shortening and sugar, blend ... chocolate frosting or Fudge Icing. Melt 3 squares chocolate ... vanilla. Stir until thick enough to spread.

Heat oven to 350 degrees. ... cup butter and fudge topping, stirring constantly until smooth. ... with 2 tablespoons walnuts. Serve warm or cool.

Melt chocolate chips and Eagle Brand milk in double boiler. Cool slightly; set aside. Then add nuts, marshmallows and chips. Mix well and ...

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