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Results 11 - 20 of 51 for pasta fresh tomato cream sauce
In a heavy bottom saucepan, ... half or whipping cream; heat until simmering and ... thickened. To cream sauce, stir in smoked salmon, ... pepper. To cook pasta, drop into rapidly boiling ... cheese and minced fresh parsley. Variation: If fresh sorrel ... teaspoon freshly grated nutmeg.
In large pot, cook pasta al dente. In a saucepan, ... pureed tomatoes and cream and simmer 5 minutes longer. ... with pink vodka sauce. Reduce heat to low, ... and serve at once.
Prepare pasta according to package directions. Meanwhile, ... drained pasta. Serve sauce over pasta. Garnish with remaining cheeses, if desired. Serves 4.
Melt butter with oil in ... 25 minutes. Add cream, vodka and red pepper and boil until thickened to sauce consistency, about 2 minutes. Season ... and refrigerate). Cook pasta in large pot of boiling ... and serve. 4 servings.
1. FILLING: Wash fresh spinach in several changes of ... aside. 7. PARMESAN CREAM SAUCE: Boil cream gently in ... boil sheets of pasta until al dente. If using ... before cutting into squares.
Remove the casing from the ... color. Add the cream and cook until slightly thickened. ... with the hot sauce; toss thoroughly. Serve immediately with the cheese.
Cook rotelle according to package ... broth, onion, basil, tomato sauce and garlic in large skillet. ... heated through. Add pasta and toss to mix.
Preheat oven to 350 degrees. ... food processor. Cook pasta al dente while preparing sauce. Saute mushrooms and leek ... with mix. Add cream and cook until shrimp is ... Serves 4 as antipasto.
Heat 2 tablespoon butter in ... Stir in tomatoes, tomato sauce, 1 teaspoon salt, the ... 350 degrees. Make cream sauce. In a 2 quart ... one sheet of pasta in a buttered 13 x ... the remaining grated cheese.
Preheat 12 inch saute pan ... flavors blend and sauce thickens. Stir in olive oil ... 8 minutes. Add cream, salt and pepper. Let ... and reduces. Drain pasta and add to hot sauce. ... Serves 4 to 5.
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