Results 11 - 20 of 40 for pan de cocoa

Previous  1  2  3  4   Next

(Yule Log, traditional fare for ... 1 inch baking pan. Sift sugar. Beat egg ... wish. Sift together cocoa and sugar. Cream part of ... a very sharp knife.

Preheat oven to 375 degrees. Grease jelly roll pan; line with waxed paper ... Add sugar and cocoa gradually; beat until thick. Blend ... soft. Combine all ingredients.

Spray 15 x 10 x 1 inch jelly roll pan with Pam. Line with wax ... combine topping and cocoa powder. Add milk and 1 ... powdered sugar. Chill overnight.

Grease a 15"x10"x1" jelly roll pan; line bottom with wax ... thick. Beat in cocoa and flour at low speed. ... pistachio nuts. Garnish as desired.

In a medium sized bowl ... alternately with apple mixture. Pour into a greased and floured Bundt pan or tube pan. Bake approximately 1 hour at 350°F.



Sprinkle wafer crumbs evenly in ... 8 inch springform pan. Set aside. In a ... cream cheese, sugar, cocoa powder, liqueur and vanilla. Blend ... overnight. Makes 12 servings.

Cream butter, sugar, eggs, and ... fluffy. Combine flour, cocoa, baking soda, and baking ... 9 inch layer pans. Bake at 350 degrees ... 1 tablespoon creme de cacao; cool completely. Meanwhile, prepare ... 10 to 12 servings.

Bottom Layer: Melt in pan 1/2 cup butter, 1/2 cup Hershey's unsweetened cocoa. Add 1/2 cup confectioners' ... 1/3 cup creme de menthe at low speed. Mix ... mint layer. Keep refrigerated.

In saucepan combine 1/2 cup of the butter and the cocoa powder. Heat and stir until ... 12 x 9 pan. Middle Layer: Melt another ... butter and cream de menthe. At low speed of ... in refrigerator. Makes 96.

Place all ingredients except the ... lined miniature muffin pans. Top each with 4 ... dozen party cups (about 49 calories, 1.7 gram of fat, each).

Previous  1  2  3  4   Next

 

Recipe Index