Results 11 - 15 of 15 for never fail chocolate chip frosting

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Boil sugar, butter and milk 30 seconds. Add chocolate chips and flavoring, if desired. Beat real well. Thickens as it cools.

Boil sugar and butter and milk 30 seconds. Add chocolate chips. Beat real good.

Combine all ingredients, except chocolate chips. Boil 1 minute. Remove from heat and stir in chips. Spread on bars or cake.

Bring to a boil, butter, sugar, and milk. Add chocolate chips.

Combine sugar, milk and butter. Bring ... boil. Remove from heat; stir in chocolate chips and vanilla. Beat until right consistency to spread.

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