Results 11 - 12 of 12 for meat chafing

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Mix this all together and ... and pour in chafing dish. Serve hot with toothpicks. This amount should fill a large chafing dish and serve 20 to 30.

In chafing dish or skillet, melt fat ... chafing dish, fondue pot, or individual bowls as dip for meats. Serve with bread and salad. Serves 8.

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