Have butcher prepare crown roast. Put on rack in ... and rosemary. Cover rib ends with small pieces of ... registers 170 degrees. Loins need to roast to 170 ... end of ribs. Enjoy!
Combine Dijon mustard, minced garlic, ... on top of roast. Marinate for several hours, ... to 375°F. Place loin on rack in baking dish; ... 6 to 8 servings.
Heat oven to 425 degrees. ... the meat. Arrange loins facing each other with fat ... apple slices occasionally. Roast until pork is cooked through, ... before cutting into chops.