This recipe is from Maine ... Fold in 1 to 1 1/2 cups blueberries. Turn batter into greased muffin pan (12 cup). Bake in ... with coarse sugar. Makes 12 regular sized muffins.
On low speed of mixer, ... blueberries, be sure to keep them frozen until the ... Grease a 12-well muffin pan with butter or shortening ... pan for 30 minutes.
Preheat oven to 350°F. Line muffin cups with paper liners. In ... tough and dry muffins, do not overmix batter. ... a wire rack. Makes 18 muffins. Nutrition (per serving): ... less than 1mg iron.
Ingredients: 12 (egg .. flour .. nuts .. oil .. salt .. soda .. sugar ...)
A perfect muffin rises evenly, browns a golden ... proud of your muffins. Melt shortening right into ... and for adding to the batter, unless salted butter ... muffin in will make muffins stick in baking. Butter, ... 20 minutes. Serve hot.
Ingredients: 11 (flour .. milk .. salt .. sugar ...)
Combine all ingredients in a ... at room temperature. Makes about 6 cups mix. Beat ... Spoon into silicone muffin cups filling 2/3 full. Add ... baking, if desired. To make a streusel topping, combine ... microwaving. Or glaze muffins with 1/3 cup powdered sugar ... the oven being used).