Results 11 - 20 of 137 for ground beef stir-fry

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Partially freeze steak; slice across ... minute. Add steak; stir fry 2-3 minutes or until just ... thickened. Serve over rice. Yields 4-6 servings.

Thinly slice beef across the grain into bite ... a mixing bowl, stir together teriyaki, water, cornstarch and ... Add oil. Stir fry beef in hot oil 2 ... tomatoes. Makes 4 servings.

Trim separable fat from beef; partially freeze meat. Cut ... a medium bowl stir together paprika, garlic powder, thyme, ... over medium heat. Stir-fry broccoli and carrot for 3 ... rice. Makes 4 servings.

Cut beef top round into strips. Combine ... and jalapeno peppers. stir fry 2 or 3 minutes or ... Serve beef mixture over lettuce. Makes 4 servings.

30 minutes before serving, prepare ... 4 ingredients. Add beef and toss lightly to coat. ... salt, stirring frequently (stir-frying) with spoon until vegetables ... to oil. Stir fry until loses pink color, about ... before hand. Serves 4.



Combine lime juice, sugar, soy ... 30 seconds. Add beef slices; stir-fry until desired doneness. Remove from ... protect your hands from jalapeno.

Combine chicken broth, ginger, soy sauce, sherry. Cut beef into thin strips. Season with ... minutes. Add beef. Stir fry for 3-5 minutes. Add carrots, ... white rice. Serves 4-6.

Slice beef into thin 3 inch long ... tablespoons cooking oil. Fry meat a little at a ... thicken juice if desired. Serve hot on rice or noodles.

Trim and cut steak into ... skillet and brown beef in oil. Remove beef and ... Pour liquid over stir fry and heat until thickened. Serve over rice.

Combine soy sauce, water, sugar, onion, vinegar, garlic and ground ginger. Add beef to marinade. Cover and refrigerate ... beef and marinade; stir fry 5 minutes. Add bean sprouts ... with hot cooked rice.

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