Results 11 - 20 of 253 for frozen shrimp bay

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Sauté the shrimp in 2 tablespoons butter, set ... seasoning, all 4 bay leaves and bring to a ... add cream and green onions. Season to taste.

I am a Paella lover ... and sauté lobster, shrimp, fish and scallops until ... broth, wine, saffron, bay leaves, pimento, paprika and Adobo ... on the finished dish.

Chop bacon and fry until crispy. Remove bacon from pan and set aside. Reserve about 1/2 bacon grease in pan and reserve remaining grease in ...

For more than 30 years I have prepared paella from a recipe given to me my Spanish mother-in-law Lupe, who in turn adapted it from a recipe ...

Combine; mix well and set aside. Cover shrimp with boiling water. Add pickling ... shrimp, onion and bay leaves in shallow dish. Pour ... 24 hours before serving.



Clean the fibrous portion from ... or thaw the shrimp and cut into scallop-size segments. ... than 10 minutes (less if the scallops are small).

Wash okra, slice 1/4 inch ... tomatoes, chicken broth, bay leaf, thyme, pepper sauce and ... 45 minutes. Add shrimp, cook until pink. Serve over rice.

Heat fat; add flour and ... okra (or 3 frozen boxes), 12 to 16 raw ... of peeled deveined shrimp; continue to cook, filling ... lightly with Gumbo File.

Combine all above ingredients. Mix well and set aside. Cover shrimp with boiling water; add pickling ... shrimp, onion and bay leaves in shallow dish. Pour ... week in the refrigerator.

You can substitute frozen fillets or lobster for scallops ... Combine soup, milk, shrimp and fish. Spread about 1/3 ... Lasagna - great alternative.

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