Results 11 - 20 of 87 for fried croquettes

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Melt butter. Add flour, salt ... Shape into 8 croquetts. Roll in crumbs. Dip ... turkey or chicken gravy. Can also be frozen after rolled in crumbs.

Chop onion and parsley fine. ... waxed paper. Roll croquetts in bread crumbs then in ... inches and 390 degrees or very hot. Fry until golden brown.

Make Stove Top stuffing as stated on box. Boil chicken breast and remove bone. Chop. Mix Stove Top stuffing and chicken. Make into ...

Melt butter; stir in flour. Add milk all at once, cook and stir until bubbly. cook and stir 2 minutes more. Remove from heat. Stir in ...

Clean salmon of skin and ... in bread crumbs. Heat cooking oil (just enough to cover bottom of frying pan). Cook croquettes in oil until done.



Place salmon in large mixing ... skillet. Saute salmon croquettes 5 minutes over medium heat ... beans, canned biscuits are tasty accompaniments.

1. Cook potatoes in boiling ... wax paper. Roll croquettes in flour to coat. 4. ... turning occasionally, until golden and crusty on all sides.

Chop onion and bell pepper ... Shape into 6 croquettes. Beat eggs and the ... Drain on absorbent paper. Serve on a bed of cooked peas. Serves 6.

Combine rice, salmon, parsley and ... and water. Dip croquettes in this mixture, drain and ... hot platter for serving. 275 calories per serving.

Drain salmon, reserving 1/4 cup ... mixture into 24 croquettes. Drop into deep hot ... is not easy to shape, cover and chill for 30-40 minutes.

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