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Results 11 - 20 of 2,070 for egg ball
11. MEATBALL SUBS
In a large bowl, combine ... seasonings, garlic, cheese, eggs and salt and peppers. Mix ... bread, but the quantity of sauce should be doubled.
In the bowl of a ... ground meat and egg. Sprinkle salt and pepper ... mixture into 1-inch balls. In a 5 quart ... cups instead of the carton.
Beat egg yolks, add sugar, salt and ... baking on other side. Serve with maple syrup, jam, brown sugar, or granulated sugar. A Danish delicacy.
14. MATZO BALL KLEIS
Soak 4 matzo crackers in ... mixture. Beat 4 eggs until light and fold in. ... to form into balls; use as little meal ... for about 20 minutes.
Stir all ingredients together; form into balls the size of a marble; ... coherent, an extra egg yolk may be stirred in; ... and boil five minutes.
In a medium mixing bowl, beat eggs. Add oil, salt, pepper ... mixture into golf ball sized portions and drop them ... spoon. Serve in chicken soup.
Combine ground beef, bread crumbs, onion, milk, egg and next 5 ingredients. Gently shape into 1 inch balls (do not squeeze or compact ... Makes about 5 dozen.
Combine soup ingredients in large saucepan over low heat to simmer (reserve snow pea pods and carrots for broiling or stir frying). Prepare ...
19. MATZO BALLS
Soak matzos in boiling water ... parsley. Separate the eggs. Add the egg yolks ... mixture. Shape into balls and roll them in a ... butter. Serve over matzos.
20. GREEK MEAT BALLS
Combine all ingredients except bouillon, kneading after eggs are added. Roll lightly into 1 to 1 1/2 inch balls. Bring bouillon to a ... serve without the sauce.
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