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chinese mustard
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chinese mustard
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11.
DRESSING FOR CHINESE CHICKEN SALAD
Combine ingredients in blender. Toss with
Chinese
Chicken Salad.
Ingredients: 9 (garlic .. mustard .. oil .. onion .. salt .. sauce ...)
12.
CHINESE CHICKEN SALAD
Drain fruit on paper towel ... salad dressing and
mustard
. Blend well and let ... least 3 hours. Add
Chinese
noodles just before serving. Serves 8.
Ingredients: 9 (mustard .. noodles .. oranges .. tidbits ...)
13.
CHINESE BARBECUED PORK
Trim excess fat from pork. ... sesame seeds and
mustard
or ketchup. Put pork strips ... pieces. Serve with sesame seeds, ketchup or
Chinese mustard
.
Ingredients: 9 (cinnamon .. ketchup .. onion .. sauce .. seeds ...)
14.
CRISPY CHINESE NOODLES
Put oil into a Hot ... brown, turn over, remove quickly when golden brown. Avoid burning. Place on paper towel. Serve with Duck sauce and
mustard
.
Ingredients: 4 (sauce ...)
15.
CHINESE-STYLE BARBECUED PORK
Mix Hoisin sauce, soy sauce, ... cool and slice meat crosswise into thin slices and serve with hot
mustard
and toasted sesame seeds for dipping.
Ingredients: 9 (mustard .. salt .. sauce .. seeds .. sherry .. sugar ...)
16.
CHINESE CHOP SUEY
Mix hamburger, dry
mustard
, salt, pepper, one onion, ... bean sprouts and
Chinese
vegetables, and add to other ... in oven until warmed through.
Ingredients: 12 (celery .. flour .. ketchup .. mustard .. onions ...)
17.
CHINESE CHICKEN SALAD
Wash, slice and combine all vegetables. Split up salad between four plates and add 1 sliced chicken breast half to each plate. Mix dressing ...
Ingredients: 13 (carrots .. leaves .. mushrooms .. mustard .. oil ...)
18.
CHINESE TURKEY SALAD
In small saucepan, over medium heat, heat
mustard
, orange juice, green onion, ... and noodles. Serve salad drizzled with warm
mustard
dressing.
Ingredients: 13 (greens .. honey .. juice .. mustard .. noodles ...)
19.
CHINESE CHICKEN SALAD
Mix water and powdered
mustard
in a small bowl. Stir ... and chicken with dressing in a salad bowl. Break rice stick puffs on top of salad. Mix.
Ingredients: 20 (garlic .. honey .. juice .. lbs. .. lengths .. mustard ...)
20.
HOT AND SPICY CHINESE CHICKEN
Cut chicken into bite size strips. In a wok or electric frying pan, cover the bottom with oil. Turn heat to 325 degrees. Add garlic powder, ...
Ingredients: 20 (broccoli .. chestnuts .. oil .. sauce .. shoots ...)
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SAUSAGE CHEESE SOUP
90 BEEF GROUND
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