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chicken tail
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chicken tail
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11.
CHICKEN FLAVORED STIR-FRIED RICE WITH LARGE SHRIMP
This was a quick recipe. ... than the regular
chicken
bouillon cubes but it is ... I removed the
tails
and made sure the poop ... and happy Saturday! -Watters
Ingredients: 4 (cloves ...)
12.
CAJUN SHRIMP & ANDOUILLE STUFFING/DRESSING
Chop vegetables and Andouille sausage ... to stuff boneless
chicken
breasts, pork chops, whole
chickens
, ... smaller amounts, cut recipe in half.
Ingredients: 10 (broth .. celery .. garlic .. onion .. sausage ...)
13.
CHICKEN WITH LOBSTERS AND TOMATOES
Sprinkle the
chicken
breasts with 1 teaspoon salt ... platter topped with the sauce, arranging the tomatoes and lobster attractively. Serves 6- 8.
Ingredients: 13 (broth .. flour .. meat .. optional .. salt .. split ...)
14.
PANCIT CANTON
Blend egg and 2 tablespoons ... set aside. Slice
chicken
breast thinly, sprinkle with 1 ... absorbed. Serve hot garnished with sliced Chinese sausage.
Ingredients: 18 (broth .. cabbage .. canton .. cornstarch .. minutes ...)
15.
CRAWFISH ETOUFFE
Sauté chopped seasoning in butter ... Add in crawfish
tails
and simmer. In a mixing ... until warm. Serve over steamed rice for etouffe.
Ingredients: 8 (mushrooms .. rotel .. soup .. tails ...)
16.
CHICKEN OR CRAWFISH FETTUCCINE
Saute butter, celery, bell pepper ... for 20 minutes. When using
chicken
, cut into small strips and saute some before adding to the vegetables.
Ingredients: 11 (breasts .. cheese .. flour .. half ...)
17.
PAELLA - ROY'S VERSION
1. Fry chorizo. It will ... fat and fry
chicken
. May need to microwave ... meaty side down. 9. Bake for 30 minutes, 350 degree preheated oven.
Ingredients: 21 (above .. chorizo .. clams .. juice .. leaves .. legs ...)
18.
ZUPPA DE PESCE
Heat oil. Add swordfish and shrimp. Saute until shrimp is pink, swordfish is white. Remove with slotted spoon to platter, keep warm. In the ...
Ingredients: 16 (basil .. broth .. chablis .. flakes .. leaf .. oil ...)
19.
SEAFOOD LASAGNA ROLL UPS
Cook noodles according to package directions; drain. Meanwhile, in nonstick skillet over medium-high heat cook bacon until crisp, drain on ...
Ingredients: 13 (bacon .. broth .. cheese .. noodles .. optional ...)
20.
PAELLA (CHICKEN, RICE AND SHELLFISH)
In heavy skillet, saute
chicken
that has been cut into ... remaining liquid. NOTE: Add hot boiling water if rice is not done so it won't become dry.
Ingredients: 17 (jar .. juice .. oil .. onion .. paprika .. saffron ...)
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