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Results 11 - 20 of 43 for captain crunch white chocolate
11. PIGEON POOP
Melt chocolate in double boiler, stirring often. Mix chocolate thoroughly with other ingredients and spread out on wax paper in "poop piles". Cool.
12. HAYSTACKS
Mix first 3 ingredients together. Melt chocolate in double boiler and pour over. Spoon in small pieces on wax paper and let them cool.
13. HAYSTACKS
Melt almond bark candy in double boiler or microwave. Toss all dry ingredients together in large bowl. Pour melted candy over all and mix ...
Melt chocolate in 150 degree oven, add peanut butter and stir. Mix in all other ingredients. Drop on wax paper (approximately 1 teaspoon).
Melt butter and pour over remaining ingredients. Toss to be sure all is covered. Drop on wax paper, let set until firm.
Melt almond bark. Add cereal, nuts and marshmallows. Mix and drop by spoonful on wax paper. Let set.
Melt almond bark slowly in double boiler. Combine other ingredients. Drop by spoonfuls onto waxed paper.
Put almond bark in roaster pan. Put in oven on low heat until bark is melted. Stir in oil and then the other ingredients. Spread on waxed ...
Heat oven to 350 degrees. Beat egg whites until foamy, slowly add sugar ... in cereal, nuts, chocolate chips and coconut. Drop teaspoon ... oven off, leave overnight.
In a large bowl combine: ... 1 1/2-2 pounds white chocolate over double boiler. Pour over ... Break into small pieces. Refrigerate to keep fresh.
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