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Results 11 - 20 of 1,500 for canned ham
Ham or chicken broth can be made from reconstituted soup ... seal (cap should be indented downward). Wash jar and store in a cool, dark place.
In a large saucepan or Dutch oven, heat oil over medium heat; brown onions, meat (optional - this is a wonderful soup either with or ...
For ham, put water in pan ... Cook about 10 or 15 minutes. Add quartered cabbage and finish cooking until vegetables are soft but not too soft.
Prepare chicken broth. Heat oil ... prosciutto rind or ham shank. Cover and reduce heat. ... into bowls. Serve with additional Parmesan cheese.
Cook rice in boiling water ... Add the deviled ham and 1 cup of the ... well with salt and pepper to taste, and serve with the peppers. Serves 8.
Peel and dice potatoes, put ... add onions, milk, ham, cream of mushroom soup ... holiday ham and what you probably all ready have on your shelves.
Blend deviled ham, olives, mustard and tabasco. ... refrigerator 15 minutes before serving. Garnish with parsley. Serve with assorted crackers.
Great for kids! Preheat oven ... Place slices of ham on English muffins, and a ... cool 2 to 3 minutes as pineapple can be very hot. Enjoy! :) .
19. MEAT A LA KING
In saucepan: melt butter; stir ... toast (or) buttered split biscuits. Can be served on noodles, mashed or baked potatoes. Use your imagination!
Thaw and drain spinach. Soften cream cheese. Blend all ingredients together. Spread on tortilla and roll up. Chill until set. Slice ...
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