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Results 11 - 20 of 490 for buttermilk corn bread
11. RICH CORN BREAD
Preheat oven to 425°F. Grease an 8-inch square baking pan. In a mixing bowl, stir together the dry ingredients until well combined. Beat ...
12. EGG CORN BREAD
Note that this original Southern ... dry ingredients. Add buttermilk in which baking soda has ... for about 25 minutes, or until set in center.
Preheat oven to 350°F. Grease ... small bowl combine buttermilk, eggs, corn syrup, brown sugar and oil ... cool for 45 minutes before wrapping.
Grease pan with drippings or ... Beat egg with buttermilk. Stir into dry ingredients ... before baking; about 1/2 tsp. each or more if using fresh.
Cracklings are the pieces of ... ingredients. Add the buttermilk, stir in the cracklings ... pan. Bake in a preheated 400°F oven for 30 minutes.
Mix all ingredients. Have large ... coffee. To turn bread, run a thin knife ... slide out onto a dish and invert dish upside down onto skillet.
Put all ingredients together. Beat real good. Bake at 400 degrees 20 minutes or until brown on top. Can be poured into 12 muffin cups, or ...
This was inspired by "everything" ... Add ingredients to bread machine in the order listed. ... machines, this is when it beeps). Enjoy! -pittson
Sift flour, SACO buttermilk powder, baking powder, soda, sugar ... cup of all-purpose flour. Proceed as above.) One 8x8 inch pan of cornbread.
Preheat oven to 425 degrees. ... until blended. Pour corn bread mixture into heated skillet and ... bread and for leftovers, double this recipe.
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