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Results 11 - 20 of 25 for brine white wine
Boil final brine to dissolve then chill and ... jars. Strain liquid through cloth and fill packed jars. Keep refrigerated. Will keep indefinitely.
Wash and dry chicken cutlets. ... so, add the wine, adjust the seasoning and ... with your favorite potatoes, rice polenta or angel hair pasta.
In a bowl or resealable bag combine the Mozzarella, oil, garlic, vinegar, oregano, basil, thyme and salt and pepper to taste and let cheese ...
14. PICKLED FISH
Soak pieces of fish in ... Boil ingredients and cool. Add: Mix fish with cooled brine. Let sit in refrigerator for 2 days. Better than herring.
15. PICKLED FISH
Filet fish and cut in ... until full. Boil brine ingredients together. When cooled, pour ... onions. Refrigerate. Will last months in refrigerator.
Roast peppers until blackened, place in brown bag and cool until skin can be slipped off. Brush all veggies with olive oil and grill until ...
Preheat oven to 350 degrees. ... salt and the white wine. Cook over medium heat ... little more cream. You should have about 2/3 cup of sauce.
Remove giblets and next from ... and basting with brine solution occasionally. Remove turkey from ... and pour in wine. Add enough hot water ... pepper, garlic and herbs.)
To bone turkey breast, place ... turkey breast in brine; cover and refrigerate overnight, ... and pour in wine. Add enough hot water ... pepper, garlic and herbs.)
20. BARBECUED TURKEY
A grilled/smoked turkey is juicer ... beer-in-the-butt chicken. The white meat was very juicy and ... let stand for 15 minutes before carving.
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