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Results 11 - 20 of 226 for baking ahead
Wash and quarter russet (Idaho) ... or garlic salt. Bake at 425 degrees (on cookie ... degrees for 5-10 minutes. Serve with sour cream and chives.
Mix together and spread in 9 x 13 inch pan. Refrigerate. Drizzle with and sprinkle with paprika. Bake at 350 degrees for 1 hour.
Bake potatoes, cut lengthwise, scoop out ... store in refrigerator for a day or so. Bake 350 for 30 minutes. If frozen bake 350 for 1 1/4 hours.
Fry sausage until crumbly and ... x 13 inch baking dish. Refrigerate 8 hours or overnight. Bake at 350 degrees for 45 ... serving. Serves 6 to 8.
In 9 x 13 pan, ... refrigerator for 6 to 7 hours. Bake 1 1/4 hours at 350 degrees. Crumble potato chips over the top and bake 10 minutes more.
Mix all ingredients, reserving 1/4 ... topping. Spread into baking dish and sprinkle with remaining cheese. Bake at 300 degrees for 30 ... is bubbly. Serves 6.
Crumble sausage in a medium ... x 12 inch baking dish. Top with sausage and ... and refrigerate overnight. Bake at 350 degrees for 30 ... 6 to 8 servings.
Cook noodles according to package ... x 2 inch baking dish. Cover and refrigerate for ... the dish a half turn after 6 minutes. Makes 6 servings.
Crumble sausage into medium skillet. ... x 2 inch baking dish. Top with sausage and ... Cover, refrigerate overnight. Bake at 350 degrees for 30 ... golden and tests done.
Crumble sausage in a medium ... x 2 inch baking dish; top with sausage and ... and refrigerate overnight. Bake at 350 degrees for 30 ... Serves 6 to 8.
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