Results 11 - 17 of 17 for amish loaf

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Mix 5 cups flour with ... loaves, place into loaf pans. Cover; let rise for ... when they sound hollow when tapped on bottom. Yield: 2 loaves.

Do not refrigerate the starter ... floured bundt pan (or 2 loaf pans) at 350 degrees for 55 minutes (40 to 45 for loaf pans). No frosting needed.

Use plain flour. Do not ... greased and floured loaf pans. Bake at 350 degrees ... bread. I usually get 5 mini loaves in the throw away loaf pans.

Mix well and cover for ... and sugar 2 loaf pans. Pour equal amounts of ... Let cool in pan for 10 minutes before removing. (Yield: 2 loaves.)

The day you receive Herman ... well-greased and sugared loaf pans. Bake about 40 minutes ... raisins to each loaf. Makes 2 loaves. Freezes well.

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