Combine flour and salt in ... and invest the crust onto an ungreased pie pan. Do not stretch the ... top and bottom crusts together. Flute the edges by ... handle and roll out.
Place gingersnap cookies in the ... the bottom and up the sides of a pie dish. Use as the bottom crust for a custard, squash, pumpkin ... or pecans work well).
Cooks Note about preparation: It ... others will end up like large crumbs of cornmeal. ... will cause the pie crust to be tough and crumbly ... the pie you're making.
Ingredients: 6 (flour .. lard .. salt .. sugar ...)
Preparation: Cut butter into small ... before making the crust. The metal container will ... cold. When making pie crusts, pastry flour works best, ... or roll it up lightly and fit loosely into ... or 8 small turnovers.